Established in 2004, the Francois Ferreira Academy provides training excellence in Culinary Arts and Hospitality Management.
We make provision for full-time studies as well as distance learning, and are involved in numerous in-service training projects and skills driven community workshops.
Our full-time courses are enhanced by a range of add on subjects that give our students a very specific edge once they enter the industry.
Visit our website: www.francoisferreira.com